Soused Weekly#008 - Indiana Kev and the the Tiki of Doom
Listen Here! 29 mins - 13.3 meg.
[audio:http://soused.thepodcastnetwork.com/audio/tpn_soused_008_25102007.mp3]
Well we’re back! FINALLY!
This episode we’ll ease ourselves back into form with a seminar I did about the pop culture phenomenon of the Tiki Bar, and the style of Bartending associated therewith.
This is a topic especially close to my heart as I now spend my weekends working at Melbourne’s only Tiki Bar - Tiki Lounge and Bar . In future I’m sure you will hear FAR more than you ever wanted to know about Tiki drinks from me, but that’s what I’m here for!
Some links to whet your appetite for Tiki:
Mahiki Bar in London
Trailer Happiness in Notting Hill
Forbidden Island in San Francisco
Trader Vic’s WORLDWIDE!
Melbourne’s own Smorgy’s
There’s stacks more out there… get googling! I’m sure we’ll see a return to form in coming weeks. I’m planning a bit of a change in the format of the show. I hope to make it more of an exploration of the great bartending community in Melbourne and Australia in general, and to showcase some of the fantastic talent, cutting edge cocktail techniques and of course world class bars that we have down under!
Thanks to all the returning listeners, and welcome to any new listeners who have dropped by!
Please be sure to email comments to sousedweekly@gmail.com
Hope you enjoy this episode!
Cheers,
Kev.